mangia!
Simple, homemade recipes.
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Birthday Time!
Sauteed Kale With Tomato And Pine Nuts
Arugula Salad With Grilled Peaches
Grilled Bread With Strawberries, Goat Cheese, And Leeks
Salsa Verde
Grilled Mahi Mahi With Mango Chutney
Pea And Pecorino Quinoa
Beet soup
Grilled polenta with gorgonzola
Tropical bites
Goat cheese roll
Cheese cake
Lemon chicken with risotto in bianco
Granada steamed clams
Smoked salmon carpaccio
Back from hiatus
Turkey meatballs I dream of
Guest Post: Nick’s cheddar soup w/ pretzel croutons
Zucchini carbonara with mint
BBQ sauce- Ina Garten’s recipe
Pettegolezzi
Mixed farro salad
Broccoli rabe brown rice pasta
Chicken and polenta
Pulled chicken tacos
Beet, pine nut, and rasin farro
Salt roasted tomatoes
5 minutes roasted red pepper tapenade
Peach crostini
Gazpacho
Watermelon, feta, mint caprese salad
Warm spiced almonds
Spinach, cashew and roasted red pepper quinoa
Roasted red pepper and bacon lavash
Grilled pork tenderloin with fig reduction
Fava bean and pecorino bruschetta
Grilled shrimp, avocado, and mango over arugula
Lemon granita
Roasted baby carrots and potato medley
Chicken marsala
Roasted tomato pasta
Fennel, pea, and mixed green salad
Killer potato salad
Roasted brussel sprouts
Strozzapreti pasta with worcestershire cream sauce
Chopped salad
Mushroom risotto
Grilled goat cheese stuffed figs wrapped in bacon
Guest Post: Moriah’s dad’s flour tortillas
Sopressata, fennel, and aged gouda panini
Gorgonzola crostini
Green beans
Baked sweet potato wedges with avocado dip
Versatile summer pasta pomodoro
Roasted cauliflower
Chocolate cups
Chipolte sweet potato mash
Arugula, pear, and gorgonzola salad with balsamic honey vinaigrette
Sausage and radicchio fusilli
Cantaloupe caprese
Fried zucchini sticks
Besciamelle sauce
Farro puttanesca
Asparagus and fried egg sandwich
Maple glazed bananas
Spinach gnocchi
Prosciutto wrapped pears
Squash and pea farro
Strawbery goat cheese crostini
Pastina in broth
Beet and microgreens
Zucchini pasta
Freezing parsley
Peas and panchetta
Tuna conserva
Panko chicken cutlets
World’s best granola
About Mangia
Simple pasta al pomodoro
10 minute tomato basil soup
Pasta fagioli
Greek wrap
Roasted peppers
Rice croquette
Bucatini all’amatriciana
Asparagus pasta
Tomato and ricotta rigatoni
Chicken scaloppini
Lentil soup
Cauliflower mash
Asparagus soup
Risotto with squash and sausage
Caprese salad
Risotto fritatta
Pork tenderloin braised in milk
Grilled salmon
Asparagus and eggs
Lavash pizzetta
Quinoa and beet salad
Mixed vegetable pasta
